{"id":4197,"date":"2016-04-22T18:14:33","date_gmt":"2016-04-22T17:14:33","guid":{"rendered":"http:\/\/antoniosotos.com\/en\/?p=4197"},"modified":"2016-04-22T18:20:35","modified_gmt":"2016-04-22T17:20:35","slug":"couscous-with-saffron-theads","status":"publish","type":"post","link":"https:\/\/antoniosotos.exploore.es\/en\/couscous-with-saffron-theads\/","title":{"rendered":"Recipes to fight heat: Couscous with Saffron Theads"},"content":{"rendered":"

\"Couscous<\/a><\/p>\n

Few recipes provide so much and such a \u00a0flavour to dishes \u00a0as saffron does. Today, we give you a perfect recipe to overcome the very warm summer days. Specifically Couscous, Couscous with Saffron Threads<\/a>, which can be served as a perfect side dish, such as a grilled vegetables.<\/p>\n

What do you need?<\/h3>\n

For this recipe you need couscous, a few threads of saffron<\/a>, butter or olive oil, salt and pepper. If we are going to serve it with grilled vegetables, we recommend zucchini, red or green pepper, mushrooms, eggplant, peeled tomatoes and oinion.<\/p>\n

How to prepare it?<\/h3>\n

First of all, we have to prepare the vegetables. Once they have been peeled and washed, cut them in small chunks so that they won\u2019t be raw inside. Add salt and pepper to the cook\u2019s or \u00a0guest\u2019s taste. In the meantime, \u00a0heat some water. You should use a couscous pan with a heaver on top but you can also do without one, you can use a pan instead. Once the water is ready at cooking temperatura, add the couscous and one minute later, the saffron threads until it is perfectly cooked. Then, add butter or olive oil to soften the couscous. Season with \u00a0salt and pepper and save it until the vegetables are ready.<\/p>\n

This Couscous recipe can also be applied to many other ingredients. You can use from lamb meat to chicken. The limit is your culinary imagination.<\/p>\n

Ready to eat<\/h3>\n

You need a good dose of creativity to present the dish, but we recommend you to place the vegetables you have prepared in the middle of the plate, then put the couscous, with \u00a0that unique flavour thanks to the Saffron Threads you have added to the pan while the couscous was cooking, all around the vegetables. And there your are, all ready! You can also mix the couscous and the vegetables and get, this way, a salad like aspect. There are many other possibities, and they are all great!<\/p>\n","protected":false},"excerpt":{"rendered":"

Few recipes provide so much and such a \u00a0flavour to dishes \u00a0as saffron does. Today, we give you a perfect recipe to overcome the very warm summer days. Specifically Couscous, Couscous with Saffron Threads, which can be served as a perfect side dish, such as a grilled vegetables. What do you need? For this recipe […]<\/p>\n","protected":false},"author":1,"featured_media":4195,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[84],"tags":[165,94,116,166],"class_list":["post-4197","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes","tag-couscous","tag-recipes","tag-saffron","tag-saffron-theads"],"yoast_head":"\nCouscous with Saffron Theads<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Couscous with Saffron Theads\" \/>\n<meta property=\"og:description\" content=\"Few recipes provide so much and such a \u00a0flavour to dishes \u00a0as saffron does. Today, we give you a perfect recipe to overcome the very warm summer days. 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